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Jalapeno popper dip recipe feature

Jalapeno Popper Dip Recipe

Ingredients
  

  • Four diced jalapenos one to two four ounce cans
  • 1 small bunch chives
  • 1 8 oz. package cream cheese softened
  • 1 c. sour cream
  • 2 c. shredded cheddar cheese
  • 3/4 c. parmesan cheese
  • 1 c. bread crumbs
  • 1 tblsp. Mexican seasoning
  • 4 tblsp. butter melted

Method
 

  1. Heat oven to 350 degrees.
  2. Dice jalapeno peppers and chives and set aside.
  3. Mix cream cheese and sour cream together with a mixer. Add shredded and parmesan cheese and mix thoroughly. Add jalapenos and chives to the cheese mix.
  4. Move cheese mixture to an oven safe dish and spread evenly.
  5. Mix bread crumbs and Mexican spices.
  6. Spread bread crumb mixture over the top of cheese mixture. Top with melted butter.
  7. Heat in oven until cheese is soft and bread crumbs are lightly toasted.