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Cherry cheesecake dip recipe 1600 © tauni everett 2018

Easy Cherry Cheesecake Dip Recipe


  • 8 ounces cream cheese
  • 10 ounces non-dairy whipped topping Cool Whip
  • 1/2 cup sweetened condensed milk
  • 21 ounces cherry pie filling
  • crackers or cookies


  • Beat together cream cheese and whipped topping until combined.
  • Mix in condensed milk until combined.
  • Spread into a dish.
  • Top cream cheese dip with cherry pie filling.
  • Chill in the refrigerator until ready to serve.
  • Serve with crackers or cookies.